Bagel with Almond Butter, Banana and Cinnamon
Nutrition per serving
| Calories | 436 kcal |
| Protein | 14.5 g |
| Carbs | 75 g |
| Fats | 10.7 g |
| Saturated Fat | 0.8 g |
| Monounsaturated Fat | 5.5 g |
| Polyunsaturated Fat | 3.2 g |
| Sugars | 19.1 g |
| Fiber | 9 g |
| Sodium | 432 mg |
Ingredients
| Wheat Bagel(s) | |
| Almond Butter | |
| Banana(s) | |
| Ground Cinnamon |
1. Cut the bagel in half and toast until golden brown using a toaster or grill
2. Spread the almond butter on each slice of bagel
3. Slice the banana and place on top of each slice of bagel
4. Sprinkle the cinnamon on top